Click here to order online for delivery service- You will be redirected to the Eat24 website. If you would prefer to place an order for pickup directly with us, call the restaurant at 214-987-9188. If you are a new customer, you may find it easier to speak with us so that we can help you order just the right meal for yourself.
6.95
6.95
three mini sandwiches, one each of brisket, turkey and pulled pork, with bbq onions and relish
9.50
9.50
killer Texas brisket chili (that means no beans) topped with cheddar and scallions
7.95
7.95
four wedges of brisket served with barbequed salsa
6.50
6.50
four wedges served with barbequed salsa
5.95 / 7.95
5.95 / 7.95
four or six cream cheese filled, batter fried jalapeños
8.50
8.50
torpedoes, quesadillas and sausage
4.50
4.50
buttermilk battered and cut medium thick
3.95
3.95
griddled Empire Bakery jalapeno cheese bread
6.95
6.95
house made dressings are highlights. as much as one person wants and not to be shared
3.95
3.95
one trip served on our standard sized salad plate
7.95
7.95
with marinated vegetable medley
2.95 / 4.50
2.95 / 4.50
a cup or bowl of fresh vegetables and smoked chicken in a light broth
1.00
1.00
cold smoked sweet and saucy onions are great with all of our meats
with your choice of two vegetables. add 2.95 for one trip to the salad bar or a cup of soup
11.95 / 13.95
11.95 / 13.95
choose from lean sliced, "fatty" sliced or chopped
10.95 / 12.95
10.95 / 12.95
sliced from a whole, natural breast
10.95 / 12.95
10.95 / 12.95
served Carolina style with a side of crunchy cole slaw
9.95 / 11.95
9.95 / 11.95
a blend of beef and pork made in the traditional Polish style
12.95
12.95
from brisket, turkey, pulled pork and sausage and you get one-quarter pound of each - Substitute ribs for $2 extra
13.95
13.95
from brisket, turkey, pulled pork and sausage and you get three ounces of each - Substitute ribs for $2 extra
10.95 / 13.95
10.95 / 13.95
one-half pound or one-full pound; dry rubbed, smoked to tender perfection
11.95 / 15.95
11.95 / 15.95
one-half pound or one-full pound; great spicy brown sugar glazed pork ribs
14.95
14.95
one-half pound each of baby back and spare
9.95
9.95
ground chuck, mushroom and onion brown gravy, mashed potatoes and a second side
10.95
10.95
buttermilk battered round steak with cream gravy
10.95
10.95
your choice of four wedges of brisket or chicken quesadillas
with your choice of one vegetable. add 2.95 for one trip to the salad bar or a cup of soup. Try your sandwich on Empire Bakery’s griddled jalapeno cheese bread for $1.50.
9.50
9.50
smoked turkey and ham with cheddar cheese on grilled jalapeno cheese toast
7.50
7.50
cheddar and swiss cheeses melted in grilled sourdough bread
9.95
9.95
piled high on a toasted bun
8.50
8.50
on a toasted bun or grilled sourdough
8.50
8.50
pulled pork on a toasted bun
8.50
8.50
on grilled sourdough
8.95
8.95
three mini sandwiches, one each of brisket, turkey and pulled pork
7.95
7.95
fresh ground chuck, griddle cooked medium, with mustard, lettuce, tomato, onion and pickles
There is an extra charge to substitute the salad bar for side vegetables
2.50 each
2.50 each
new potato salad, steamed fresh broccoli, hoppin' John, Italian green beans, sweet vinegar cole slaw, french fries, whole kernel corn, fried okra, pinto beans, mashed potatoes
2.95 each
2.95 each
cheesy squash casserole, fresh steamed spinach, sweet potater tots
add 1.50 to have it with Blue Bell vanilla
3.95
3.95
fried to order apricot, chocolate, coconut, cherry and apple pies. Pre-order for no delay
3.95
3.95
3.95
3.95
for those under age 12, with a choice of one vegetable
3.95
3.95
3.95
3.95
4.95
4.95
4.50
4.50
6.50
6.50
3.95
3.95
from the Beef Bar
3.00
3.00
3.50
3.50
4.00
4.00
6.50
6.50
6.50
6.50
6.00 and up
6.00 and up
2.00
2.00
2.00
2.00